Katya Vineyards

352-528-CORK (2675)

101 E. Silver Springs Blvd, Suite 102 Ocala, FL 34470

Dr. Wine’s Premium Vault
Wines By the Bottle Only

Japanese Wagyu Beef
Japanese Wagyu Beef
Japanese Wagyu Beef


La Gioiosa Valdobbiadene Prosecco Treviso Veneto, Italy Extra Dry (187 ml = 1 glass)

pale straw color & fine perlage. Fruity aroma of ripe golden apple & an elegant reminiscent of acacia flowers.

l’Éphémére Crémant de Limoux Brut, Languedoc Roussillon, France 2015 Magnum Bottle (1.5 ltr)


Marfil Brut Cava, Alella Vinicola, Barcelona, Spain ND

This cava, a blend of white grapes xarel-lo, macabeo and parellada, is deceptively delicious. Reveals flavors of red currants and citrus before gliding into a long finish

Villa Sandi il Fresco Brut Prosecco doc Treviso doc, Italy (D 90pts , JG 90pts)

Very pale straw yellow and fine, persistent perlage. Aroma is fruity & flowery with hints of ripe golden apple & small mountain flowers followed

Le Contesse Pinot Noir Rose Brut Veneto, Italy (RC 90pts)

Bright pink color, fruity notes with a touch of berries and tropical fruit. Floral bouquet, with a hint of rose and violet

Rustico Valdobbladene Prosecco Superiore DOCG Nino Franco, Italy (WE 94pts)

Aromas of white spring flower, Bartlett pear and citrus. The racy, refreshing palate is full of energy, offering crisp yellow-apple, lemon drop & orange zest flavors balanced by vibrant acidity

Santa Margherita Sparkling Rose Brut, Trentino-Alto Adige, Italy (WW, NM 91pts)

Elegant perfumes of strawberries and citrus lead to an attractive palate with mixed berry fruits that linger on the finish

Mumm Brut Prestige, Napa, California (WE 92pts)

Gorgeous layered white blossom aromas, creamy vanilla, citrus, stone fruit & melon. Elegant acidity & crisp structure, excellent mousse and a rich, lingering finish.

Ca’ del Bosco Franciacorta Cuvée Prestige, Lombardy, Italy (WE 93pts)

aromas of yellow orchard fruit, citrus & a whiff of bread crust a crisp palate along with a nutty note. (Chardonnay, Pinot Bianco, Pinot Nero)

Ca’ del Bosco NV Cuveé Prestige (Sparkling Rosé) Brut Franciacorta, Lombardy, Italy (RP 92pts)

Aromas of wild berry, bread dough & crushed aromatic herb silky palate of tangerine, pomegranate & peach.


All Items
  • All Items
  • Chardonnay
  • Exquisite White Bordeaux Blends
  • Gavi
  • Pinot Grigio
  • Roussanne
  • Sauvignon Blanc
  • Sweet Whites
  • Viognier
  • Vouvray

Michele Chiarlo, Nivole Moscato di Asti, Asti, Piedmont, Italy (TP 92pts)

lightly sparkling, peach & apricot

Thomas Schmitt Private Selection Kabinett Mosel-Saar-Ruwer, Germany 2018

Light on its feet and fruity, this is an easy-drinking wine that boasts concentrated flavors of white grapefruit, apple and lemon.

Sauvion Vouvray (Chenin Blanc), Loire Valley, France 2019

Chenin Blanc fruit grown on tuffeau clay soils near Vouvray. White flowers, honey dipped pear, soaring acidity and a kiss of sweetness.

Guigal La Doriane Condrieu 2017, Viognier from Condrieu, Rhone, France, (JD 97pts, JS 96pts, RP 96pts, WS 96pts)

Bottled at the end of June & brought up in new barrels, the blockbuster 2017 Condrieu La Doriane is the crème de la crème. Stunning notes of buttered peach, crème brûlée, white flowers, and honeysuckle.

Darioush, Signature Series Viognier Napa Valley, California 2018 (CG 95pts)

floral aromas of honeysuckle, acacia flower, and bergamot. Bright citrus on first sip to pleasing layers of stone fruits- juicy apricot and nectarine. A spiced finish punctuated by hints of nutmeg and apricot & Eureka lemon with toasted hazelnuts and toffee.

Bonterra Vineyards (Certified Organic) Viognier, Mendocino, California 2016 (WW 91pts)

Aromas of peaches & cream, citrus blossom & apricot greet you at the first introduction. Fruit flavors of apricot & peach are accented with spice.

Sanglier Cellars, Sauvignon Blanc, Russian River, California 2017, (JG 90pts)

Flowering peach aromas with ripe pricot & zesty grapefruit rise from the glass. Stone fruit & melon flavors gently and gracefully come forward. Elegance and balance with crisp acidity.

Qupe Roussanne Bien Nacido Hillside Estate Bien Nacido Vineyard Santa Maria Valley, California 2014 (RP 93pts)

Offers up an expressive bouquet of white truffle, beeswax, preserved lemon, smoke & quince. On the palate, the wine is texturally glossy & full-bodied, with lovely cut, energy & concentration & impressive reserves of depth and energy. A rich wine, bright and succulent.

Giorgio Z Pinot Grigio Friuli, Zaglia Giorgio, Italy 2019

Reminiscent of acacia blossom. Very refined taste, it is dry and full bodied with pleasing bitterness…. perfect for pairing with gourmet foods.

Borgo Conventi Pinot Grigio Colli Orientali del Friuli, Friuli-Venezia Giulia, Italy 2018 (WE 90pts)

Straw yellow in color, with coppery highlights. On the nose it is fragrant, layered and concentrated with notes of ripe pear and spring flowers it is elegant and supple with savory characteristics.

Villa Sparina Gavi di Gavi Monterontondo, Piedmont, Italy 2015 (JS 93pts)

Lots of stone and mineral character with an undercurrent of ripe lemon, sliced pineapple and peaches. Medium to full body, layered and flavorful. Lovely rich texture, great personality. Real Gavi. A seriously good wine!

ZD Chardonnay, Napa Valley, California 2017 (90 pts)

Vanilla, custard & melted butter

Chateau Vitallis Pouilly-Fuisse (Chardonnay), Maconnais, Burgundy, France 2017 (WE 92pts)

Concentration on the nose, eflecting the old vines. Intense aromas of dried fruits, Acacia, nuts, & honey. Exceptionally long in the mouth with legant, but ripe flavors, minerality and spiciness.

Dutton-Goldfield Dutton Ranch, Chardonnay Russian River, California 2018 (WE 94 pts)

Key lime, crème brûlée, green apple, mango, apricot & Eureka lemon with toasted hazelnuts and toffee.

Chalk Hill Chardonnay Sonoma Coast, Russian River, California 2018 (RP 91pts)

Hints of baking spices & warm apple pie meet the nose. Rich toasted hazelnut, vanilla custard & crème brûlée perfect balance of acidity & minerality.

Domaine de la Charbonnier Chateauneuf-du-Pape Blanc, France 2017 (RP 94pts, JS 94pts)

40% each Grenache Blanc and Roussanne with 20% Clairette, white peach, crushed citrus, floral notes as well as a salty minerality . This is an absolutely beautiful wine, a true reflection of the terroir!

Clos Des Lunes Lune D’Argent Grand Vin Blanc Sec Domaine de Chevalier Bordeaux, France 2018 (JS, WS 93pts)

Light yellow color with pale green tints. Intense and complex nose of exotic white fruits & citrus fruit mixed with floral notes of linden & acacia. Beautiful apple, citrus blossom, tart citrus, intense white peach, jasmine, & fennel notes.


Vanderpump Rosé Cotes de Provence, France 2019 (90pts)

red currant, pepper, sweet citrus, strawberry, peach

Maison Saint AIX, Rosé Coteaux d’Aix-en-Provence 2019 (90pts RV, WE)

Peppery Grenache brings out the richness. Raspberry flavors and ripe acidity are full and generous. Deliciously refreshing.


All Items
  • All Items
  • Amarone
  • Barbera
  • Bordeaux/Bordeaux Style
  • Brunello/Sangiovese
  • Cabernet Franc
  • Cabernet Sauvignon
  • Chianti
  • Gamay
  • Katya Vineyards Red Wine Blend
  • Malbec
  • Merlot
  • Petite Sirah
  • Pinot Noir
  • Primitivo
  • Red Blends
  • Rhone Red Blends
  • Super Tuscan
  • Tempranillo
  • Zinfandel

Turley Zinfandel Old Vines, Paso Robles, bottled in Napa, California 2018 (RP 93+pts – Allocated)

offers peaches, apricots, dried flowers, and orange peel with loads of underlying spices. The palate is silky and juicy but packed full of spiced fruit flavors.

Lake Sonoma, Zinfandel Dry Creek Valley, California 2010 (90 pts TP)

jammy aromas intermingled with baking spice & toasted oak notes. Complex, black fruit, wild berry & black pepper spice.

La Rioja Alta Vina Arana Reserva Rioja, Spain 2011 (JS 93pts)

Tempranillo (95%) with 5% Mazuelo ripe dark fruit & balsamic notes, tobacco, caramel, vanilla &chocolate.

Rejadorada Tinto Roble (Tempranillo), Toro, Spain 2017

Intense cherry and violet tones, balance of red fruit aromas and spicy tones, dense and very fleshy in the mouth

Tenuta San Guido Sassicaia Bordeaux Red Blends from Bolgheri, Tuscany, Italy 2017, (WE 97pts)

Sweet, ripe currants and flowers with some crushed-stone and dry-earth undertones.

Tenuta San Guido Guidalberto (Sassicaia) Toscana Igt, Italy 2018 (93pts AG)

Fondly called ‘Sassicaia’s child’ this beautifully balanced wine is marked by sweet black Merlot fruit, with ripe, concentrated berries offset by restrained notes of spice, vanilla, and cedar. Elegant supple texture / ripe, silky tannins, finish.

Baracchi, O’lillo Rosso Super Tuscan, Toscana, Italy 2018 (WS 92pts)

(Sangiovese, Merlot, Cabernet Sauvignon, Syrah) O’Lillo means “hello, my beautiful friend. “Similar to a fantastic Bordeaux, but is soft yet complex on the palate, presenting cherries, blueberries without the sugar, licorice, vanilla, chocolate and a touch of tobacco

Domaine Santa Duc Aux Lieux Dits Gigondas 2017 (WS, JD, RP 93pts)

Grenache & Syrah, & smaller portions of Mourvèdre & Cinsault. Fresh in feel, with bright red currant, damson plum & raspberry coulis notes, laced with floral & mineral details along the way. A long, pure finish.

Chateauneuf-Du-Pape Les Quartz Rouge, France 2017 (RP 97pts; JD, WS 96pts)

75% Grenache - 25% Syrah Dense palate of Kirsch, blackberries, crushed flowers, blood orange, cloves, black pepper, Bourbon vanilla.

K Vintners The Creator, Walla Walla Valley, Columbia Valley, Washington 2016 (JD, RP 97pts)

An 80/20 split of Cabernet and Syrah. Lots of black and blue fruit, black olive, beef blood, pepper

Domaine de la Charbonniere Chateauneuf-du-Pape , France 2016 (WS, WE 94pts)

hints of crushed raspberry, licorice and graphite..Blend: 70% Grenache, 15% Syrah, 15% Mourvedre

Benmarco Expresivo Uco Valley, Mendoza, Argentina 2016 (JS 96pts)

Fabulous transparency and clarity showing blackberry, blueberry and floral character. Full body, 80% malbec and 20% cabernet franc.

Vino Nobile di Montepulciano DOCG, Tuscany, Italy 2017 (WS 94pts)

85% Sangiovese and 15% Canaiolo, Colorino, Mammolo Deep ruby red with garnet hues; lovely nose of dried herbs, leather, earthiness, vanilla, violets, iris and strawberry, flavorful fruit on the palate

Cembra Schiava Dolomitit IGT Trentino, Italy 2018

Schiava Brigia, Schiava Grossa, Schiava Gentile, Schiava Meranese Grapes. Clearest, lightest red. Nose: cotton candy/bubblegum, strawberry balsamic. Light, tart taste with cranberry, hibiscus, orange peel, slight earthiness. A wonderful ‘chilled’ accompaniment to appetizers

Primitivo Feudi Di San Gregorio, Manduria, Puglia, Italy 2017

Complex, spicy hints of clove & black pepper woodsy undertones wild cherry & prune, blackberry cherry chocolate leather cigar

Marcassin Vineyard Pinot Noir Sonoma Coast, California 2013 (RP 94pts, JD 94pts)

VERY RARE/LIMITED - Spiced black cherries, raspberries, strawberries, orange blossom, & flowery incense notes, elegant.

Sea Sun Pinot Noir, Fairfield, California 2019

(NR) from the legendary Wagner Family (Camus Wines) marries juicy, bold red fruit, fresh strawberry, cranberry, dark cherry with vanilla, brown spices, and hints of oak, wrapped up in silky tannins.

Stoke’s Ghost, Petite Sirah, Monterey, Central Coast, California (2013) (D 93 pts)

Inky & dark, black cherries, blackberries & cassis flavors. Violet & hints of white pepper enchant while intense, jammy fruit comes forward.

Rowdy Bush Petite Sirah, Lodi, Central Valley, California 2018 (WE 90pts)

A deep, dark color and bold aromas of road tar and baked blueberries precede dark-chocolate and blackberry flavors in this full-bodied and moderately tannic wine. It is super flavorful but does not overwhelm the palate

Steele, Writer’s Block, Petite Sirah, Lake County, California 2016, (WE 90pts)

Fresh dark berry and red cherry fruit mixes with chocolate, cocoa, smokiness, and toasty nuances work with tobacco and herbal complexities

Emmolo Merlot Napa, California2018 A Camus extended family wine (WW 92pts)

Vibrant red, earthy scents of ripe plums, wild berry pie, & freshly wet soil. Flavors of mulberry, espresso, toasted wood, & sweet spice. The finish of lush fruit & Mexican chocolate, with accents of cinnamon and clove.

Robert Foley Vineyards Merlot, Napa, California 2015 (JD 93pts)

A Merlot for Cabernet lovers. Aromas of red currant & cassis a hint of chocolate. The mid-palate is rich with sweet fruit flavors & a gentle gripping finish. YES!

Swanson Vineyards, Merlot , Napa, California 2016 (RP 90pts)

Aromas of blue fruit, pie crust & a touch of coconut husk. Ripe plum & cassis , briar, cigar box & touch of graphite

Bodegas Bianchi, Gran Famiglia Malbec Valle de Uco, Mendoza, Argentina 2018 (WE 94pts)

Ripe berry aromas with a palate of Blackberry, cassis, coffee & spice flavors dark & toasty

Susana Balbo Signature Malbec Uco Valley, Mendoza, Argentina 2017 (TA 94pts)

Beautiful deep violet color. It is a balanced and well-structured wine with flavors of raspberry, dark plum and currant that feature plenty of refined savory accents. Hints of mineral and smoke appear on its elegant, velvety and long finish.

Zorzal Malbec Gran Terroir Gualtallary, Tupungato, Uco Valley, Mendoza, Argentina Single Vineyard (GRAN MALBEC) 2016 (JS 93pts)

A very blueberry-themed nose that features violets & lots of lavender leads to a big & bold palate of fig newtons, dry leaves, dark chocolate, & powdered sugar. Smooth tannins and fruit galore.

Henry Fessy Chateau des Labourons Fleurie, Gamay, Beaujolais, Burgundy, France 2015 (JS 92pts)

The nose is intense with flavors of blackberry & blackcurrant. On the palate, the wine is concentrated, & the tannins are supple & silky. A beautiful finish that is slightly peppery with violet notes.

Ricasoli Castello Di Brolio Chianti Classico Gran Selezione Docg, Tuscany Italy, 2013 (JS 95PTS)

Deep ruby red color. floral aromas & ripe red fruit, licorice, vanilla, and chocolate. Full and rich, velvety tannins.

Ricasoli Brolio Chianti Classico Riserva DOCG Tuscany, Italy 2016 (RP 93pts)

Aromas of black-skinned berry, mint & cooking spice .Ripe black cherry, crushed aspberry, licorice & clove polished tannins.

Timeless, Soda Canyon (Silver Oak) Cabernet Sauvignon Napa, California 2017

VERY LIMITED/RARE The first 3 bottle Presentation Box Released. The first new release in 20 years. Aromas of pomegranate, cherry, wisteria, licorice, and mint. Flavors of minty balsam, licorice & stewed black fruits. beautiful tableside presentation

ZD Abacus Cabernet Sauvignon XXI , Napa, California

a masterful blend of 26 vintages of ZD’s Reserve Cabernet Sauvignon (Tight & focused, earthy currant, black cherry, anise, chocolate, herb leathery notes.

Caymus Vineyards Cabernet Sauvignon Special Selection Napa, California 2016 (WW 95pts)

outstanding synergy between fruit, earth, and oak ~ A Classic!

Caymus Cabernet Sauvignon Napa, Californiua 2018, (WS92, WW92pts)

Magnum Bottle. This wine is ripe, smooth, and delectable. Flavors of ripe fruit and oak.

Odette (PlumpJack) Estate Cabernet Sauvignon, Stags Leap, Napa, California 2016 (RP, JD 95 points)

Notes of black cherries, ripe raspberries, black current, blackberry and blueberry fruit, violets and crushed rocks

Austin Hope 2017 Reserve Cabernet Sauvignon Paso Robles, California (WE 96pts)

Luxurious, lush aromas of black cherry, caramel, clove & oak on the nose. Polished tannins, black cherry & cream tones meet with milk chocolate & mint ~ bright acidity pops on the finish.

Cade Estate Cabernet Sauvignon, Howell Mountain, Napa, California 2017 (JD96pts)

Aromas of blueberry, blackberry, coco nibs, cran-raspberry, roasted coffee, clove, cinnamon, black pepper, mint, and fruit leather. Flavors of boysenberry, blueberry pie, red cherry, cola, vanilla, graham cracker, and chocolate truffles.

Mascot Cabernet Sauvignon Napa, California Will Harlan’s (Harlan Wines) 2014, (97pts WS)

Younger vines of BOND, Harlan Estate, and Promontory, red fruit & baking spice intermingle on the nose, while on entry, the wine is soft, gently accelerating as it reveals athletic structure & shape, culminating in poise.

Silver Oak Cabernet Sauvignon, Napa, California 2016 (WW94 pts)

black currant, rose petals, chocolate, & sandalwood.

Nickel & Nickel Cabernet Sauvignon Branding Iron, Napa, California 2016, (WW 96pts)

With its bright red fruit and floral aromas a bouquet of clove, anise and cardamom, hints of red berries, minerality, and warm toasted oak.

Collector Bottle: Only Available at Katya Vineyards: Austin Hope Cabernet Sauvignon, Paso Robles, California 2015 (WE 97pts)

Dark & thick in the glass, aromas of black currant & blueberry meet with roasted coffee, chocolate syrup & baked plum on the wondrous nose. The palate blueberry, black pepper, & cappuccino candies

J. Lohr Vineyards & Wines, Cabernet Sauvignon Carol’s Vineyard St. Helena, California 2016, (94pts JS)

Expresses savory fruit elements wrapped in a barrel signature of hazelnut and cocoa powder. Firm and angular in structure with red and blue fruits on the finish. COMMEMORATIVE RELEASE. Katya Vineyards will match the donation for each bottle purchased at Katya Vineyards Thru 12/20/20 to The Ocala Royal Dames for Cancer Research.

ZD Cabernet Sauvignon, Napa Valley, California 2016 (91pts)

a core of ripe, dark fruit integrates with subtle hints of vanilla, spice & toast while the tannins round out the long finish.

Clos Du Val Estate Cabernet Sauvignon, Napa, California 2015 (JS92pts)

classic characteristics of cassis, bramble fruit and blueberry. Hints of butterscotch on the long, smooth finish

Be Wise Vineyards, Trios Cabernet Sauvignon Moon Mountain District (Sonoma), California 2018 (94pts DW)

A big, bold wine. Raspberry, Plum & red cherry fruits abound, accented by black licorice and warm oak notes on the nose-anise, leather, white sage and red earth.

Austin Hope Cabernet Sauvignon, Paso Robles, California 2018 (95pts)

Huge, beautiful dark fruit

Carpe Diem Cabernet Sauvignon 2017, Napa, California (WW91pts)

Delivers excellent depth and personality with aromas and flavors of black fruit and licorice.

Hand of God, Estate Cabernet Franc, Mendoza Argentina 2012 (91pts DW)

Only 9 barrels of this delicious wine were produced. Inky black, this wine is silky smooth and rich, with a polished elegance rarely found in Cab Franc. The wine is layered with flavors of dark chocolate & cassis with aroma’s of blueberry, sage, and white pepper.

Tantara Winery, Cabernet Franc Los Olivos, Santa Maria, California , 2014 (90pts WS, 93pts DW)

Aromas of kirsch, stewed cherry, grape juice, coffee and strong violets. Somewhat sweeter flavors of strawberry, plum & cocoa dust show on the sip, good acidity.

Campogiovanni Brunello De Montalcino DOCG 2014

Aromas of truffle, leather, French oak, wet underbrush, & wild herb form the nose. A palate of sour cherry, cranberry, dried sage, & dill alongside dusty fleeting tannins that leave an abrupt drying finish.

Fattoria Le Pupille Poggio Valente 2016 (WA 95pts)

100% Sangiovese Full bodied, with significant but dusty tannins, bright cherry, slightly toasted oak, tobacco and spices. This feels and tastes like a fine Brunello. Decant and enjoy

Chateau Lafite Rothschild Premier Grand Cru Classé, Pauillac, Bordeaux France 2010 (RP 100pts, WE 100pts)

Almost black in color, this stunning wine is gorgeous, rich, and dense. Perhaps the most famous wine label in the world. The estate achieved wide popularity in the 1750s when it became the favorite wine of King Louis XV. Thomas Jefferson was also a steadfast customer

Château Mouton-Rothschild, First Growth, Pauillac, Bordeaux, France 2008 ( D 96pts, WE 96pts, JD96pts)

Christmas cake, plum preserves, chocolate-covered cherries, eucalyptus and crème de cassis with beautifully fragrant wafts of potpourri, incense, Indian spices and cigar box.

OVID Hexameter 2016, Napa, California (JD 99pts)

Bold Black Forest cake, molasses, cassis, redcurrant jelly, candied violets, pencil lead, oolong tea & cumin seed scents. Palate reveals rainier cherry, red & black fruit layers laced with exotic spices, framed by super fine-grained tannins, finishing long.

OVID Experiment N.27 Red, Napa Valley, California 2017 (NR)

Primarily Cabernet Sauvignon with small, nearly equal amounts of Merlot, Petit Verdot and Cabernet Franc, the wine intrigues with notes of blackberry, cola, cocoa nibs, licorice, and pencil shavings

Stephanie, Hestan Vineyards, Proprietary Red Wine (Bordeaux Blend), Napa, California 2011, (96pts CT, 95 pts DW)

Nearly equal parts Cabernet Sauvignon & Petit Verdot, with Malbec, Merlot & Cabernet Franc, astounding richness, showing layers of chocolate liqueur and coconut flake.

Domaines Barons de Rothschild Lafite Legende R Medoc 2016 (NR)

The nose is rich, complex, with aromas of dark berries, sweet spices (vanilla, cinnamon) and burnt notes. Ripe black fruit character, supple tannins, and sweet spice. The finish is fresh and elegant.

Château Recougne Bordeaux Supérieur 2016 (WE 90pts)

A pleasant fruity nose, a deep and powerful structure and round, velvety tannins make for a very elegant, rich and complex bottle of wine.

Be Wise Vineyards, Wisdom Moon Mountain District (Sonoma), California 2017 (92pts CT, 94pts DW)

Strawberry, cherry, & black raspberry fruits with touches of black pepper, red earth, & mineral. Vanilla & warm oak notes accent supple tannins. Fruit-filled finish is soft and caressing.

Coppo L’Avvocata Barbera D’Asti DOCG, Piedmonte, Italy 2017 (WW 91pts, JS 91pts)

This wine offers abundant fruit while exhibiting excellent balance. Its aromas and flavors of raspberries & blackberries

Masi Agricola, Amarone della Valpolicella Classico Veneto, Italy 2011, (96pts RP, JS)

Truly drop-dead gorgeous. offering cassis, kirsch, prune, clove & licorice alongside firm tannins. It closes on a hazelnut note.

Winged Hussars Proprietary Blend, Reserva, Florida – Named after our ancestors; undefeated calvary of the 15th ~ 18th centuries

The bouquet provides herbal scents and red fruit. On the palate ~ plum, black currant, dark cherry and baking spice with significant structured tannins. This is a ‘baby’ that can be cellared through 2032. A ‘Central European style wine’ for the adventurous!


Tenuta San Guido Sassicaia Bordeaux Red Blends from Bolgheri, Tuscany, Italy 2017, (WE 97pts)

Sweet, ripe currants and flowers with some crushed-stone and dry-earth undertones.

Tenuta San Guido Guidalberto (Sassicaia) Toscana Igt, Italy 2018 (93pts AG)

Fondly called ‘Sassicaia’s child’ this beautifully balanced wine is marked by sweet black Merlot fruit, with ripe, concentrated berries offset by restrained notes of spice, vanilla, and cedar. Elegant supple texture / ripe, silky tannins, finish.

Far Niente ‘Dolce’ Late Harvest Semillon – Sauvignon Blanc, Napa, California 2012

(500ml) bursting with flavors of apricot and orange liqueur. Enticing fruit-forward aromas layers of vanilla & brioche.

Ridenhof Kadlec Lyss Doux Eiswine, Neusiediersee, Austria 2009

(500ml) (50% Welschriesling, 50% Chardonnay) Lots of residual sugars. . WE HAVE THE LAST BOTTLES